Cook PRN - Food and Nutrition
Company: MEMORIAL MEDICAL CENTER
Location: Las Cruces
Posted on: February 13, 2020
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Job Description:
Job Details Company Overview Memorial Medical Center Responsible
for the proper and accurate setup of regular and modified food
items for patient service, cafeteria, and catering according to
production sheets. preparation of all food items in compliance with
recipes and in quantities listed on the production sheets. Reports
directly to the Production manager. Interacts with other production
personnel, patient tray line employees and cafeteria employees.
Minimum Education: High School graduate or equivalent. Minimum
Experience: Experience in institutional cooking is desired but not
required. Equal opportunity and affirmative action employers and
are looking for diversity in candidates for employment:
Minority/Female/Disabled/Protected Veteran Recommended skills
Reports Recipes Production Management Cooking
Keywords: MEMORIAL MEDICAL CENTER, Las Cruces , Cook PRN - Food and Nutrition, Hospitality & Tourism , Las Cruces, New Mexico
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