Location: Las Cruces
Posted on: January 12, 2022
At Grandy's -, we serve more than just food. We serve people. And
we have been since our doors opened in 1972. We're not just another
fast casual restaurant, turning out mass-produced food at breakneck
speed. Our food means something, both to us and to our loyal
There's something about that Country Fried Steak your grandma used
to make for Sunday dinner. Each and every bite tastes like home.
Grandy's began over forty-five years ago striving to make sure that
same feeling comes through with every meal we prepare and serve.
We're still striving today.
With more than forty-five locations spread across the US, we're
glad to share our passion for delicious, lick-your-fingers
homestyle goodness with everyone who loves real, no-nonsense
comfort food. From our warm, sticky-sweet Sinnamon - Rolls,
delectable Country Fried Steak, Savory Pot Roast, Famous Buttery
Rolls, all the classics at breakfast and more delicious sides than
you can shake a stick at, Grandy's has the secret homestyle recipes
that not only fill people up but feed people's souls.
--- Greet customers as they enter, interact during their visit, and
thank them for their business as they leave.
--- Ensure food and safety regulations are maintained according to
company and government guidelines
--- Prepare customer orders according to Grandy's
--- Maintain cleanliness of all aspects of the restaurant.
--- Receive and prepare orders accurately and in a timely
--- Ensure accurate quantity of food is produced to meet business
--- Maintain kitchen standards and cleanliness of equipment.
--- Responsible for the preparation of food in accordance to
--- Friendly and Inviting
--- Fast Paced
--- Sales Driven
--- Strong Integrity
Keywords: Grandy's, Las Cruces , Cook, Hospitality & Tourism , Las Cruces, New Mexico
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