2nd Shift Manager
Company: Krispy Kreme Mesa
Location: El Paso
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Saddles, Krispy Kreme Our Krispy
Kreme Managers are the best in the business. As the leader in the
shop, you are the “Guardian of the Original Glazed”making sure all
products, personnel and store cleanliness are up to Krispy Kreme
quality standards. Weekly financials, employee supervision and
general merry-making are all a part of this coveted slot. Overview
of Position: The 2nd Shift Manager is responsible for assisting the
Assistant General Manager and General Manager for sales and pm
operations of the store. The 2nd Shift Manager maintains an
organization that exceeds customer expectations, fosters teamwork
among staff, develops staff members' abilities and competencies,
and works to achieve the financial objectives established for the
assigned location through revenue and cost management initiatives.
Their long-term objective is to develop skills towards becoming an
Assistant General Manager. Position Responsibilities: • Must be
able to perform the responsibilities of all key store positions
(Cashier, Doughnut Decorator and Doughnut Maker and Sanitation). •
Must be able to efficiently perform all duties related to opening
and closing procedures. • Assist the management team with store
sales efforts, which include retail sales, fundraising sales, and
route sales. • Achieve business plan, sales objectives and
profitability as described in the store budget by managing income
and expense budgets. • Assist the management team with promoting
store sales through local store marketing. • Manage company
resources responsibly including cash, inventory, and equipment. •
Complete required corporate reporting documentation timely and
accurately. • Understand and implement procedures to maximize
efficiencies and control variances in daily production of product
and overall store performance. • Understand and implement store
quality control procedures, including Krispy Kreme standards. •
Coordinate production schedules to meet customer demands;
minimizing labor hours while maximizing Hot Light hours. •
Demonstrate safety consciousness and promote store safety thru
meetings, postings, training, and reporting incidents to supervisor
and Human Resources. • Greet customers with a sincere smile and
listen carefully to their needs. • Maintain a high level of store
sanitation and cleanliness. • Assist in the proper upkeep of store
facility, office equipment and doughnut production line. • Assist
in scheduling maintenance to prevent equipment failure. • Report
any equipment failure or issues to supervisor in a timely manner. •
Assist in properly maintaining and upkeep of all delivery vehicles.
• Assist in coaching, training, documentation, and dispute
resolution of employees. • Assist in building a team of friendly,
customer-focused employees. • Demonstrate leadership in employee
development. • Consistently enforce all store policies, standards,
and practices and model them yourself. • Assist management team in
implementing directives from Krispy Kreme corporate and Glazing
Saddles management. • Maintain store organization to promote
efficient operations. • Perform other related duties as assigned. •
Follow all Krispy Kreme standards for Food Safety Program and HACCP
Plans. • Company provides Uniform of 1-cap, 1-tee shirt, 1-name tag
and 1-apron as an employee to be worn during shift. Employee must
wear blue jeans (no holes, washout or ripped) and black belt.
Non-Slip shoes must be worn at all times. Maintain a clean, neat
Glazing Saddles issued uniform at all times. Essential Skills and
Experience: • High School Diploma or equivalent • Must be able to
read and communicate using the English language • Ability to make
simple mathematical calculations • Food Service experience •
Proficient in Microsoft Excel, Word and Outlook • Pleasant
disposition, sociable, accommodating nature, and enthusiastic •
Ability to organize and manage multiple priorities • Ability to
lead people and get results through others • Ability to work with
minimal onsite supervision • Problem analysis and problem
resolution at both a strategic and functional level Valued but not
required skills and experience: • Experience with basic equipment
repair and maintenance • Hot Schedules Experience • Manufacturing
equipment knowledge Physical Demands: The physical demands
described here are representative of those that must be met by an
employee to successfully perform the essential functions of this
job. Reasonable accommodations may be made to enable individuals
with disabilities to perform the essential functions. • While
performing duties of job, employee is occasionally required to
stand, walk, sit, climb; handle objects, tools or controls; reach
with extremities; hear, see and communicate with employees and
customers. Must lift and/or move up to 50 pounds, occasionally
overhead. Must be able to fill two (2) doughnuts at one time. Must
be able to operate a forklift or pallet jack; pushing or pulling up
to 2,500 lbs.
Keywords: Krispy Kreme Mesa, Las Cruces , 2nd Shift Manager, Hospitality & Tourism , El Paso, New Mexico